
Maths • Year Year 9 • 20 • 1 students • Created with AI following Aligned with Australian Curriculum (F-10)
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Curriculum Area: Mathematics
Content Descriptor:
By the end of this 20-minute session, the student will be able to:
Goal: Ease the student into the theme of ratios by connecting it to their daily life.
Teacher Prompts:
Outcome: The student should understand that ratios are everywhere and prepare to engage.
Goal: Solve real-world ratio problems in a structured, time-conscious manner.
Hand the student the following questions written out on the prepared worksheet:
Question 1 (3 marks — Medium Difficulty):
A cafe serves three types of coffee: 5 regular coffees for every 2 lattes for every 3 cappuccinos. Over one busy day, the cafe sold 150 coffees in total.
Question: How many lattes did the cafe sell?
(Answer: Ratio of regular:lattes:cappuccinos is 5:2:3. Total parts = 5+2+3 = 10. One part = 150 ÷ 10 = 15. Lattes = 15 × 2 = 30.)
Question 2 (4 marks — Higher Cognitive Demand):
In a school canteen, sandwiches are sold in the ratio of 2 chicken to 5 vegetarian. If the canteen earns $578 from selling 102 sandwiches, how much does one vegetarian sandwich cost if a chicken sandwich costs $6 each?
(Answer: Chicken sandwiches = 34 sold, Vegetarian = 68 sold. Chicken revenue = 34 × $6 = $204. Vegetarian revenue = $578 - $204 = $374. Cost per vegetarian sandwich = $374 ÷ 68 = $5.50)
Encourage the student to underline keywords like "ratio" and isolate solution steps for clarity.
Quick Recap Exercise
Teacher Exit Questions:
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