
Languages (MFL) • Year 13 • 30 • 1 students • Created with AI following Aligned with National Curriculum for England
Le vin occupe une place essentielle dans le patrimoine gastronomique français, à la fois comme élément culturel, économique et identitaire. Voici les principaux aspects de son importance :
Subject: Modern Foreign Languages (French)
Level: Key Stage 5 (A-Level)
Exam Board: AQA / Edexcel / OCR / WJEC (Adaptable)
Time: 30 minutes
Class Size: 1 student
Curriculum Focus:
By the end of the lesson, the student will be able to:
This lesson blends language acquisition with cultural awareness, encouraging students to engage with authentic French traditions. The conversational approach ensures real-world applicability, preparing students for discussions in oral exams or real-life situations.
🍷 Santé et bonne discussion en français ! 🍷
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