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Cooking Measurement Conversions
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Cooking Measurement Conversions
Convert carefully and include the unit in each answer. Show your working where space is provided.
Converting cooking measures
1.Convert 640 mL to litres.
2.Convert 1.35 kg to grams.
3.Convert 3.2 L to millilitres.
4.Convert 450 g to kilograms.
5.Which tool is best for measuring a quantity of milk by volume?
- Kitchen scales
- Measuring jug
- Ruler
6.Which tool is best for weighing oats?
- Measuring jug
- Kitchen scales
- Measuring spoon
Scaling recipes
Use the quantities in each question to work out the new recipe amounts.
7.A muffin recipe for 3 people uses 210 g of flour. How much flour is needed for 6 people?
8.A muffin recipe for 3 people uses 120 mL of milk. How much milk is needed for 6 people?
9.A muffin recipe for 3 people uses 90 g of sugar. How much sugar is needed for 6 people?
10.A fruit drink recipe for 8 people uses 800 mL of apple juice. How much juice is needed for 4 people?
11.A fruit drink recipe for 8 people uses 320 g of berries. How many grams of berries are needed for 4 people?
Reading and using measures
12.A jug contains 1,250 mL of stock. Write this amount in litres.
13.A jug contains 0.6 L of cream. Write this amount in millilitres.
14.Select every measurement that is equal to 1 kilogram.
- 100 g
- 1,000 g
- 0.1 kg
- 1,000,000 mg
15.A recipe needs 1.45 kg of pumpkin. The scales show grams. How many grams should the cook measure?
16.Oliver has 1.8 L of milk. She uses 650 mL for a sauce. How much milk remains? Give the amount in millilitres and litres.
17.Match each cooking task to the most suitable unit: measure a large pot of soup; weigh a small amount of butter; measure vanilla extract; weigh a bag of potatoes.
- Measure a large pot of soup
- Weigh a small amount of butter
- Measure vanilla extract
- Weigh a bag of potatoes
- Kilograms
- Millilitres
- Litres
- Grams
18.Give two reasons why accurate measuring matters when following a cooking recipe.
19.A recipe for 2 people uses 100 g of rice and 300 mL of water. If the recipe is scaled to serve 6 people, how much rice and water are needed?
3 printable pages
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Page 2
Page 3
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