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Recipe Maths Skills
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Recipe Maths Skills
Solve each recipe measurement and money problem. Show your working where space is provided.
Recipe measurements
1.A scone recipe calls for 325 g of flour. Arjun has measured out 190 g. How many more grams does he need?
- 135 g
- 145 g
- 515 g
2.Which amount of liquid is greatest?
- 850 ml
- 1 litre
- 950 ml
3.A pancake recipe serves 3 people. Oliver needs enough for 6 people. What should he do to every ingredient quantity?
- Double it
- Halve it
- Add 3 to it
4.A 1-litre jug contains 1,000 ml. About how many full 250 ml cups can be poured from it?
- 2 cups
- 4 cups
- 8 cups
Recipe shop budget
Use these prices for the next three questions.
Ingredient
Price
Milk
£1.35
Oats
£0.95
Honey
£2.20
Bananas
£1.10
5.What is the total price of one carton of milk, one bag of oats, one jar of honey and one bunch of bananas?
6.Imogen has £10.00 and buys all four items in the price table. How much change should she receive?
7.Which listed combination costs exactly £3.30? Choose one.
- Milk and honey
- Oats and bananas
- Milk and oats
- Honey and bananas
Recipe scaling
8.A shortbread recipe uses 240 g of butter to make 16 biscuits. How much butter is needed to make 24 biscuits?
9.Explain how you worked out the butter needed for 24 biscuits.
10.A recipe uses 150 g of sugar for 5 portions. Which amount is needed for 10 portions?
- 75 g
- 300 g
- 155 g
2 printable pages
Page 1
Page 2
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