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Recipe Fraction Cards

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Recipe Fraction Cards

Recipe Fraction Cards

Recipe cards with fractions

🍰 Recipe Card 1: Classic Pavlova

Serves 8 people

Ingredients:

  • 3/4 cup caster sugar
  • 1/3 cup cornflour
  • 2/3 cup cream
  • 1/2 teaspoon vanilla essence
  • 1/4 cup passionfruit pulp
  • 1/8 teaspoon salt
1. If you wanted to make this pavlova for 4 people (half the recipe), what would be the new measurements?
2. What is an equivalent fraction for 3/4 cup sugar?

6/8 cup

9/16 cup

12/16 cup

15/20 cup

🥔 Recipe Card 2: Roasted Kumara Chips

Serves 6 people

Ingredients:

  • 2/3 cup olive oil
  • 1/4 teaspoon paprika
  • 3/8 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/6 cup fresh herbs (chopped)
  • 5/8 teaspoon black pepper
3. To serve 12 people (double the recipe), calculate the new amounts:

Olive oil: _______ cup

Paprika: _______ teaspoon

Salt: _______ teaspoon

4. Simplify the fraction 6/8 teaspoon of garlic powder (when doubled):

🧁 Recipe Card 3: Chocolate Muffins

Makes 12 muffins

Ingredients:

  • 3/4 cup plain flour
  • 2/5 cup cocoa powder
  • 1/3 cup brown sugar
  • 5/8 cup milk
  • 1/4 cup melted butter
  • 3/10 cup chocolate chips
5. Which of these fractions are equivalent to 2/5? (Check all that apply)

4/10

6/15

8/20

10/25

6. If you only wanted to make 6 muffins (half the recipe), what would be the new measurement for brown sugar?

🥗 Recipe Card 4: Green Salad Dressing

Makes enough for 4 salads

Ingredients:

  • 1/2 cup olive oil
  • 1/6 cup lemon juice
  • 3/8 teaspoon mustard
  • 1/4 teaspoon honey
  • 2/9 teaspoon dried herbs
  • 1/8 teaspoon salt
7. Match the original fractions with their equivalent forms when the recipe is tripled:
1. 1/2 cup olive oil
2. 1/6 cup lemon juice
3. 1/4 teaspoon honey
A. 3/4 teaspoon
B. 3/2 cups
C. 3/6 cup

🍞 Recipe Card 5: Anzac Biscuits

Makes 24 biscuits

Ingredients:

  • 4/5 cup rolled oats
  • 3/4 cup plain flour
  • 2/3 cup coconut
  • 1/2 cup brown sugar
  • 1/3 cup golden syrup
  • 5/8 cup butter
8. Fill in the blanks to complete the equivalent fractions:

4/5 = ____/10 = 12/____

2/3 = ____/9 = 8/____

3/4 = 6/____ = ____/16

9. If you wanted to make 48 biscuits (double the recipe), show your working to find the new amount of golden syrup needed:
10. Which fraction is largest?

4/5 cup oats

3/4 cup flour

2/3 cup coconut

5/8 cup butter

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